Meaning;Incandescent lamps;"Agricultural" HPS lamps - High Pressure Sodium;"Energy-saving", Arc mercury lamps,Fluorescent (DRL, CFL) ";LED lamps;LED-nano lamps
The level of environmental safety; Dangerously low level of environmental safety; Dangerously low level of environmental safety; Dangerously low level of environmental safety; Dangerously low level of environmental safety; The highest level of environmental safety
Photobiological safety; "Health hazards: Very high infrared radiation. High pulsation.; Health hazards: Dangerous high pulsations. Dangerous infrared radiation. Dangerous ultraviolet radiation. Dangerous fumes; Health hazards: High pulsations. Dangerous ultraviolet radiation. Hazardous vaporization of mercury; Health hazards: Hazardous peaks and dips in luminous flux High violet, blue and extreme red ranges Possible high ripple; Health hazards: None Biologically safe light UV and IR spectrum cut off to obtain the safest luminous flux, safer than the luminous flux of the sun.
Safety of use for humans;Unsafe. Proved to have a detrimental effect on human health and living organisms (liability, including criminal liability, for the disability of the population is present in the legislation of almost all countries, including the Russian Federation): High level of infrared radiation. High level of pulsation Suppression of vital functions of living organisms In food production technologies: Does not allow growing full-fledged salad and vegetable crops due to the lack of a phytoeffective spectrum and nutritional depletion of the resulting products.;Unsafe. They are classified as hazard class 1. It has been proven to have a detrimental effect on human health and living organisms (liability, including criminal liability, for the disability of the population is present in the legislation of almost all countries, including the Russian Federation): Dangerous effects of sodium and mercury vapor (contain from 60 to 600 mg of mercury) High IR radiation High pulsation Explosion hazard Suppression of vital functions of living organisms WHO experts express concern about the installation of such lamps in children's and medical institutions Are banned by the UN convention. : Does not allow growing full-fledged salad and vegetable crops due to the lack of a phytoeffective spectrum and nutritional depletion of the resulting products.;"Unsafe. They are classified as hazard class 1. It has been proven to have a detrimental effect on human health and living organisms (liability, including criminal liability, for the disability of the population is present in the legislation of almost all countries, including the Russian Federation): Dangerous effects of mercury vapor (contain from 3 up to 100 mg mercury vapor) High level of UV radiation High pulsation WHO experts express concern about the installation of such lamps in children's and medical institutions Are banned by the UN convention In food production technologies: Does not allow growing full-fledged salad and vegetable crops due to the lack of a phytoeffective spectrum and nutritional depletion of the resulting products.;Unsafe. It has been proven to have a detrimental effect on human health, disability, in some countries up to 96% among children, in the Russian Federation - 40% (responsibility, including criminal liability, for the disability of the population is present in the legislation of almost all countries, including the Russian Federation): Biologically inadequate light (peaks and dips), the so-called "blue hazard". The presence of UV radiation. Possible ripple. Suppression of vital functions of living organisms. In food production technologies: Does not allow growing full-fledged salad and vegetable crops due to the lack of a phytoeffective spectrum and nutritional depletion of the resulting products.;Absolutely harmless. Health-saving technologies. Biologically adequate lighting for humans and living organisms. Allows people to maintain their health, increase quality of life, get rid of depression. It has a tonic effect, has a beneficial effect on human physiology, on the immune, hormonal, endocrine systems and work capacity. In work: It halves the number of accidents at work. It reduces the number of defective and defective products by 29%. general working conditions and productivity.In preschool institutions, schools and institutes: Allows you to increase attention, focus on learning and actively participate in the educational process.The technology allows you to shift any range of the spectrum, change the intensity to get any the desired result, for example, the production of hormones in humans and living organisms. In food production technologies: Allows you to receive a wide range of plant products of consistently high quality all year round, regardless of climatic noise. Eliminates the ingestion of carcinogens, mutagens, herbicides and pesticides. Allows you to change the intensity of the spectrum to obtain any desired result, for example, to create the most favorable light for a conch retarded plant culture, to form an increased production of essential oils in plants and the like. High technological reliability, even in extreme climatic conditions. In the creation of green factories for the cultivation of plant products - sitiferm: Technological simplicity of installation and operation. Mobility - collapsible phytotechnological complexes, in terms of weight and dimensions, move by truck, rail and air transport. The autonomy of the complex. High degree of process automation. Ease of maintenance.